Bloody Marys, Mimosas and Bellinis

6 drink limit

Antipasto Della Casa

Eggs Any Style

Two eggs with choice of apple smoked bacon, black forest ham, or breakfast sausage. Served with breakfast potatoes and garlic bread

Eggs Benedict

Two poached eggs on toasted english muffin with black forest ham and hollandaise sauce. Served with breakfast potatoes.

Create Your Own Omelet

Black‎ forest ham, fontina cheese, parmesan cheese, spinach, mushrooms, onions, fresh tomatoes. Served with breakfast potatoes and garlic bread.

Penne “Salute” Omelet

Egg white omelet filled with spinach, mushrooms, fresh tomatoes and fontina cheese. Served with seasonal fruit.

Traditional Waffle

Served with fresh strawberries, banana and whipped cream.

Shrimp and Asparagus Omelet

Filled‎ with baby shrimp and asparagus topped with hollandaise sauce. Served with breakfast potatoes and garlic bread.

Breakfast Pizza

Topped with scrambled eggs, breakfast sausage, mozzarella cheese, provolone cheese, green onions and fresh tomatoes.

Savory Waffle

Our traditional waffle filled with bacon, mozzarella, parmesan, and jalapeno. Topped with a sunny side up egg and hollandaise sauce.

Lox and Bagel

With cream cheese, sliced tomatoes and red onions.

Vanilla French Toast

Served‎ with whipped mascarpone and mixed berry compote.

Penne Hash

Two poached eggs served on a bed of potatoes, breakfast sausage, bell peppers and pomodoro sauce. Topped with hollandaise sauce and served With garlic bread.

Breakfast Potatoes

Apple Smoked Bacon

Black Forest Ham

Breakfast Sausage

Weekly Promotions (Dine In Only)

Half Priced Bottles of Wine

Half Priced Bottles of Wine

Kids Eat Free

(Any 1 entree from kids menu; 2 children per paid adult)

Mimosas

Bellinis and Bloody Mary’s

Mimosas

Bellinis and Bloody Mary’s

Bruschetta

Grilled Italian country bread topped with diced tomatoes, extra virgin olive oil, garlic and basil.

Calamari Fritti

Served crispy with spicy marinara sauce and spicy tomato aioli.

Steamed Mussels

With‎ tomatoes, roasted garlic and white wine. Served with garlic bread.

Focaccia Bread

Made with rosemary, garlic and cheese, baked in our oven until golden!

Jumbo Lump Crab Cake

With cucumber slaw and homemade rosa sauce

Minestrone Soup

Soup‎ of the Day

Insalata della Casa

Mixed greens, carrots, cucumbers, grape tomatoes, served with honey balsamic.

Caesar

Crisp romaine, parmesan cheese and croutons

Penne Panzanella Salad

Heirloom tomatoes, brioche croutons, red onions, cucumber, basil, yellow peppers, feta cheese and Red wine and oregano vinaigrette.

Bocconcini

Mixed‎ greens, fresh mozzarella, grape tomatoes, basil, lemon juice and extra virgin olive o

Margherita

Tomato sauce, mozzarella and fresh basil

American Pepperoni

Tomato sauce, mozzarella and pepperoni

Genovese

White pizza with pesto, mozzarella, caramelized onions and grilled chicken

Pizza Bianca Con Prosciutto

White pizza with prosciutto, mozzarella, sautéed mushroom, baby spinach and parmesan

Pizza California

Chicken, mozzarella, avocado, feta, tomatoes and cilantro

Pizza Alla Tartufo

Tomato sauce, mozzarella, fontina, and mushrooms, topped with baby arugula and truffle oil

Pizza Gamberi

Baby Shrimp, alfredo sauce, bacon, grape tomatoes and artichokes

Create Your Own Pizza

For two toppings

Italian Muffaletta

Mortadella, salami, olives and provolone cheese

Ham and Three Cheese

Smoked parma ham, provolone, fontina and swiss cheeses topped with tomatoes and dijon mustard

Mamma Mia Pollo

Grilled chicken, crisp bacon, caramelized onions, fontina cheese and sundried tomato mayo

Macaroni and cheese

Cheese or pepperoni pizza

Pasta with butter

Pasta with olive oil

Pasta with pomodoro sauce

Kids Ice Cream Sandwich

Kids Gelato Sundae

Sautéed Broccoli or Sautéed Spinach

With chili flakes, olive oil roasted garlic

Macaroni and cheese

Bolognese

Traditional Meat Sauce

Pomodoro e Basilico

Our pomodoro sauce with basil and roasted garlic

Arrabbiata

Crushed red peppers, garlic, olive oil and parsley with tomato sauce

Alfredo

Creamy with parmesan cheese

Carbonara

Smoked Italian pancetta and creamy parmesan sauce

Pesto

Basil, garlic, pinenuts, extra virgin olive oil and a touch of cream

Funghi Selvaggi

Wild mushroom ragout with tomato and cream sauce

Primavera

Extra virgin olive oil, touch of garlic and garden fresh vegetables or with alfredo sauce

Grilled Salmon Salad

Served with mixed greens, grape tomatoes, raspberry vinaigrette, candied walnuts and dried cranberries

Penne Cobb Salad

Mixed greens, grilled chicken, crisp bacon, avocado, hard boiled eggs, grape tomatoes, kalamata olives, gorgonzola Cheese and balsamic vinaigrette

Primavera Chicken Salad

Mixed greens, fresh apples, walnuts, gorgonzola cheese and apple cider vinaigrette

Petto di Pollo alla Griglia

Marinated grilled breast of chicken with lemon, garlic and rosemary

Filetto di Salmone alla Griglia

Grilled‎ salmon filet with lemon butter sauce

Veal Scaloppine

With choice of lemon caper sauce or mushroom marsala wine sauce

Tagliata di Manzo

7 oz. Pan seared beef tenderloin, served sliced with arugula, extra virgin olive oil and roasted potatoes

Trout Almondine

Sautéed almond encrusted Trout with lemon butter sauce

Risotto ai Frutti di Mare

Risotto with mussels, shrimp, calamari, bay scallops, tomato broth, Butter and parmesan cheese

Risotto con Pollo

Risotto with grilled chicken, fresh tomatoes, brocolli, fresh basil, topped With a balsamic glaze

Pollo Parmigiana

Lightly breaded chicken breast topped with parmigiana sauce and melted mozzarella cheese, served with spaghetti Pomodoro

Eggplant Parmigiana

Baked in tomato sauce, with parmesan and provolone cheese. Served with spaghetti Pomodoro

Lasagna Verde alla Bolognese

Spinach pasta with ricotta cheese, meat sauce, bèchamel and pomodoro sauce

Baked Ziti al Telefono

Ziti pasta baked with sweet Italian sausage ragout, tomato and fresh mozzarella cheese

Fettucine al Limone con Pollo

Fettucine pasta tossed with chicken, alfredo sauce, lemon zest and parmesan cheese

Paglia e Fieno

Green and white tagliolini pasta tossed with peas, prosciutto, mushrooms, truffle oil and cream Sauce au gratin

Pumpkin Ravioli

With tomato fondue, brown butter and crispy sage

Penne 1/2lb Burger

Brioche bun, lettuce, tomato and penne burg. Served with french fries

Weekly promotions

(Dine In only)

Half Priced Bottles of Wine

Half Priced Bottles of Wine

Kids Eat Free

(Any 1 entree from kids menu; 2 children per paid adult)

Mimosas

Bellinis and Bloody Mary’s

Mimosas

Bellinis and Bloody Mary’s

Bruschetta

Grilled Italian country bread topped with diced tomatoes, extra virgin olive oil, garlic and basil

Calamari Fritti

Served‎ crispy with spicy marinara sauce and spicy tomato aioli

Steamed Mussels

With tomatoes, roasted garlic and white wine. Served with garlic bread

Focaccia Bread

Made with rosemary, garlic and cheese, baked in our oven until golden!

Jumbo Lump Crab Cake

With‎ cucumber slaw and homemade rosa sauce

Minestrone Soup

Soup of the Day

Insalata della Casa

Mixed greens, carrots, cucumbers, grape tomatoes, served with honey balsamic

Caesar

Crisp romaine, parmesan cheese and croutons

Penne Panzanella Salad

Heirloom tomatoes, brioche croutons, red onions, cucumber, basil, yellow peppers, feta cheese and red wine and oregano vinaigrette

Bocconcini

Mixed‎ greens, fresh mozzarella, grape tomatoes, basil, lemon juice and extra virgin olive oil

Margherita

Tomato sauce, mozzarella and fresh basil

American Pepperoni

Tomato sauce, mozzarella and pepperoni

Genovese

White pizza with pesto, mozzarella, caramelized onions and grilled chicken

Pizza Bianca con Prosciutto

White pizza with prosciutto, mozzarella, sautéed mushroom, baby spinach and Parmesan

Pizza California

Chicken, mozzarella, avocado, feta, tomatoes and cilantro

Pizza alla Tartufo

Tomato sauce, mozzarella, fontina, and mushrooms, topped with baby arugula and truffle oil

Pizza Gamberi

Baby Shrimp, alfredo sauce, bacon, grape tomatoes and artichokes

Create Your Own Pizza

For 2 toppings

Macaroni and Cheese

Cheese or Pepperoni Pizza

Pasta with Butter

Pasta with Olive Oil

Pasta with Pomodoro Sauce

Kids Ice Cream Sandwich

Kids Gelato Sundae

Bolognese

Traditional meat sauce

Pomodoro e Basilico

Our pomodoro sauce with basil and roasted garlic

Arrabbiata

Crushed red peppers, garlic, olive oil and parsley with tomato sauce

Alfredo

Creamy with parmesan cheese

Carbonara

Smoked Italian pancetta and creamy parmesan sauce

Pesto

Basil, garlic, pinenuts, extra virgin olive oil and a touch of cream

Funghi Selvaggi

Wild mushroom ragout with tomato and cream sauce

Primavera

Extra virgin olive oil, touch of garlic and garden fresh vegetables or with alfredo sauce

Petto di Pollo alla Griglia

Marinated grilled breast of chicken with lemon, garlic and rosemary

Filetto di Salmone alla Griglia

Grilled salmon filet with lemon butter sauce

Veal Scaloppine

Tagliata di Manzo

7 oz. Pan seared beef tenderloin, served sliced with arugula, extra virgin olive oil and roasted potatoes

Trout Almondine

Sautéed almond encrusted Trout with lemon butter sauce

Risotto ai Frutti di Mare

Risotto with mussels, shrimp, calamari, bay scallops, tomato broth, butter and parmesan cheese

Risotto con Pollo

Risotto with grilled chicken, fresh tomatoes, brocolli, fresh basil, topped with a balsamic glaze

Sautéed Broccoli or Sautéed Spinach

With chili flakes, olive oil and roasted garlic

Macaroni and Cheese

Pollo Parmigiana

Lightly breaded chicken breast topped with parmigiana sauce and melted mozzarella cheese, served with spaghetti pomodoro

Eggplant Parmigiana Baked in tomato

sauce,‎ with parmesan and provolone cheese. Served with spaghetti pomodoro

Lasagna Verde alla Bolognese

Spinach pasta with ricotta cheese, meat sauce, bèchamel and pomodoro sauce

Baked Ziti al Telefono

Ziti pasta baked with sweet Italian sausage ragout, tomato and fresh mozzarella cheese

Fettucine al Limone con Pollo

Fettucine pasta tossed with chicken, alfredo sauce, lemon zest and parmesan cheese

Paglia e Fieno

Green and white tagliolini pasta tossed with peas, prosciutto, mushrooms, Truffle oil and cream sauce au gratin

Pumpkin Ravioli

With tomato fondue, brown butter and crispy sage

Penne 1/2lb Burger

Brioche bun, lettuce, tomato and penne burger sauce. Served with french fries

Pine and Post, Washington

R. Merlo, California

Chateau St. Jean, Sonoma

Cru, Monterrey

Bottle

Monte Maria Pinot Grigio

Bella Dona Pinot Grigio

Arancio Dalila

Gomba Gavi

Bottle

Tierra Alta Sauvignon Blanc

Tudal Sauvignon Blanc

Snowline Riesling

Blebenheim Pinot Blanc

Martin Ulisse Montepulciano d’Abruzzo

Gabbiano Chianti

Cecchi Chianti

Gomba Boschetti Nebbiolo d’Alba

Bottle

Marcato ‘Baraldo’, Veneto

Bottle‎

Il Borro, Toscana

Bottle

Lotus, California

Thomas Henry, Napa

Emmolo, Napa

Bottle

Clifton, Sonoma Coast

Viridian, Oregon

Taz Vineyards, Santa Barbara

Bottle‎

Orogeny, Russian River

Bottle

Rosenblum, Paso Robles

Castoro, Paso Robles

Bottle

Raywood, California

Angel’s Landing Napa

Ten Lakes, Alexander Valley

Atlas Peak, Napa

Bottle

Sbragia, Dry Creek

Bottle‎

Oltis Malbec, France

Archetype Shiraz, Australia

Two Mountains ‘Hidden Horse’, Washington

Bottle

Banknote ‘The Vault’, Napa

Bottle

Monte Maria Prosecco

Segura Viudas Brut, Spain

Bottle

Hiedsicke ‘Monopole

Bottle

Domestic

Imported

Espresso

Cappuccino

Tea and Coffee

(Complimentary refills)

Soft Drinks

(Complimentary refills)

Bottled Water

(1/2 Liter)

Caesar Salad

Romaine lettuce with homemade croutons and caesar dressing

House Salad

Mixed greens and cherry tomatoes with balsamic vinaigrette

Tuscan Salad

Mixed greens, cherry tomatoes, cucumbers, red onions, peppers and Tuscan bread with lemon Herb vinaigrette

Bocconcini Salad

Mixed‎ greens, diced fresh mozzarella, cherry tomatoes, basil, lemon juice and extra virgin olive oil

Mamma Mia Pollo

Grilled Chicken, crisp bacon, caramelized onions, fontina cheese and sundried tomato Mayonnaise

Ham and Three Cheese

Smoked parma ham, provolone, fontina and swiss cheeses topped with tomatoes and dijon mustard

Muffaletta

Mortadella,‎ salami, olives and provolone cheese

Adult Macaroni and Cheese

With shallots and white wine

Baked Ziti Ziti

Pasta baked with sweet Italian sausage ragout, tomato and fresh mozzarella

Lasagna Verde alla Bolognese

Spinach pasta with ricotta cheese, meat sauce, bechamel and pomodoro sauce

Eggplant Parmigana

Baked‎ in tomato sauce, with parmesan and provolone cheese. Served with spaghetti Pomodoro

Pasta

Tortelloni, rigatoni, penne or ziti; whole wheat pennne

Sauce

Bolognese, pomodoro, arrabiata, alfredo, aarbonara, pesto, funghi selvaggi, or primaverawith olive oil or alfredo sauce

Pomodoro Sauce

Alfredo Sauce

Pink Sauce

Bolognese Sauce

Grilled Chicken Breast

Grilled Salmon

With lemon butter sauce

Chicken Marsala

Piccata

Chicken Parmigiana

Served with spaghetti pomodoro

Tiramisu

Chocolate Mousse Cake

(Serves 14)

Coconut Cake with Strawberry Filling

(Serves 14)